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Learn how to make a potato ham quiche from scratch. You can make this quiche recipe ahead of time, then store in the fridge overnight or freeze for later use. Then once you’re ready to eat, defrost and warm up the quiche for brunch (or even dinner). We decided to eat one quiche right away, […]
These strawberry and cream scones are a perfect teatime treat. My parents came to visit this weekend to help us fix a few things around our new house. To express our thanks, the chef treated them to some homemade strawberry and cream scones. These are great as breakfast or as an afternoon treat (or both […]
It’s Saturday night and that means it’s pizza time! Our homemade pizza recipe has been through many iterations, and this one is the best. When you’re looking for a fun time at home, try out our homemade pizza recipe.
Last year we made homemade cinnamon rolls for Christmas breakfast, but this year we wanted to add a new twist. These citrus scented sweet rolls are flavored with freshly squeezed orange juice and zest, and are drizzled with an orange glaze. This year we are celebrating Christmas on Christmas Eve with my parents, before they […]
I’m a firm believer that the best way to show love and affection is through chocolate. Share the love by baking these dark chocolate brownies.
If you’re looking for the best fall dinner recipe, look no further. This recipe is bursting with the flavors of fall: roasted walnuts, sage brown butter sauce, pomegranate seeds, and even pumpkin shaped pasta! We found inspiration from Trader Joe’s Fall Zucchette Pasta. (We aren’t getting paid to mention them – just wanted to let […]
Bibimbap is a South Korean dish that is made from leftover vegetables and meat served over rice. We hope you enjoy this recipe to make bibimbap at home!
We finally had a lazy Saturday to hang out at home home this weekend. So the chef used our normal grill to slowly smoke spare ribs all day. By the time they were down, they smelled just heavenly.
Making dumplings by hand is a special treat in our household. These pork dumplings are savory with a subtle sweetness, and pair well with a tart and spicy dipping sauce.
Crêpes have a special meaning for the chef and me. We met volunteering at church together, and the first time I remember talking to him was when he brought in crêpes for the volunteers. That’s when I first knew he was a sweet guy!