Currently Browsing: Recipes 34 articles
“Love You Berry Much” No-Bake Cereal Bars
The icy cold of winter is making me long for something bright and cheerful. What better way to cure the winter blues than with a batch of no-bake cereal bars shaped like hearts! These puffed rice bars are sweetened with pink freeze-dried strawberries and raspberries. I also added a handful of white chocolate chips, although […]
Alphabet Tomato Soup
The quest for alphabet pasta started when I found a cute recipe for tomato soup with pasta letters. However, over the span of 6 months I searched high and low for alphabet pasta, to no avail. I checked all my local grocery stores, and didn’t see any. I checked online, where I thought I found […]
Easy Overnight Citrus Scented Sweet Rolls
Last year we made homemade cinnamon rolls for Christmas breakfast, but this year we wanted to add a new twist. These citrus scented sweet rolls are flavored with freshly squeezed orange juice and zest, and are drizzled with an orange glaze. This year we are celebrating Christmas on Christmas Eve with my parents, before they […]
The Ultimate Thanksgiving Stuffing Recipe
The Ultimate Thanksgiving Stuffing recipe is my absolute favorite thing that the chef makes for Thanksgiving. The stuffing is flavored with herbs, cranberries, and sausage. I don’t stuff my turkey with stuffing because believe it or not, my Dad is allergic to turkey. So we always cook it separate in a casserole dish. The last couple […]
Butternut Squash Mac & Cheese
For a healthy twist on classic mac & cheese, I’d recommend this recipe for butternut squash mac & cheese. A roasted butternut squash is added to the cheese sauce, which helps fortify the dish with extra nutrients. (I love tricking myself into eating more vegetables!) While this dish is hearty enough to be served on […]
5 Spice Apple Cheddar Pie
This apple cheddar pie is a crust above the rest. The sweet and spicy apple filling is complimented by sharp cheddar cheese on top. This recipe uses an unconventional pie dough recipe that is more robust. I thought that a more traditional pie dough may have been overwhelmed by the abundance of spices in the […]
Green Beans with Almonds and Cranberries
It’s time to start the Thanksgiving countdown! To help inspire your menu for Thanksgiving dinner, we’re going to post our favorite dishes. To begin the Thanksgiving countdown, here is fresh alternative to the traditional green bean casserole. You’ll toss the green beans in a cranberry reduction and top them with toasted almonds and cranberries. Let […]
Double the Love Chocolate Brownies
I’m a firm believer that the best way to show love and affection is through chocolate. Share the love by baking these dark chocolate brownies.
Fall Harvest Pasta with Roasted Walnuts and Sage Brown Butter
If you’re looking for the best fall dinner recipe, look no further. This recipe is bursting with the flavors of fall: roasted walnuts, sage brown butter sauce, pomegranate seeds, and even pumpkin shaped pasta! We found inspiration from Trader Joe’s Fall Zucchette Pasta. (We aren’t getting paid to mention them – just wanted to let […]
Zucchini Bread
This zucchini bread recipe is a great summertime treat. We had some extra zucchini and yellow summer squash that needed to be used up. So, I modified a typical zucchini bread recipe so that it used both vegetables. I honestly can’t tell the difference once they’re all mixed together and baked into the bread.